Holly Visone
Catering Director

Holly has been a part of the sodexo catering team for 7 years.  She joined USciences after dedicating 3 years to the catering department at Merrill lynch and 4 years to Drexel University.   

Holly is also a graduate of Drexel University where she obtained her BS in Business/ Hotel & Restaurant Management and she is currently studying culinary arts at the Art Institute of Philadelphia.  

Holly is excited to be working in her hometown of Philadelphia again!  She enjoys traveling, spending time with family, cooking and visiting new and interesting restaurants.